Search results for "Spectrométrie de masse"

showing 9 items of 9 documents

III. Biochemistry of S-layers

1997

During evolution prokaryotes have developed different envelope structures exterior to the cell wall proper. Among these surface components are regularly arranged S-layers and capsules. The structural characterization and the detailed chemical analysis of these surface molecules is a prerequisite to understand their biosynthesis and functional role(s) at the molecular level. Of particular interest are the glycosylated S-layer proteins which belong to the first prokaryotic glycoproteins ever described. Their characterization was performed on strains belonging to the thermophilic Bacillaceae and included structural studies and experiments to learn about the pathways for the glycan biosynthesis…

0106 biological sciencesGlycansurface cellulairecapsuleElectrospray ionization[SDV]Life Sciences [q-bio]macromoléculeMass spectrometry01 natural sciencesMicrobiologystructure moléculaire03 medical and health sciencesspectrométrie de masse010608 biotechnologyComputingMilieux_MISCELLANEOUS030304 developmental biologyglycoprotéinechemistry.chemical_classification0303 health sciencesmicroorganismebiologyPolyglutamate030306 microbiologyChemistrypolyglutamatebiology.organism_classificationInfectious DiseasesNatronococcusBiochemistrybiology.proteinCell envelopeGlycoproteinS-layer
researchProduct

Oxidation-Induced Increase In Photoreactivity of Bovine Retinal Lipid Extract

2017

Open access original paper Source : 10th EPR Workshop on Applications of EPR in Biology and Medicine, 2016 in Krakow, POLAND.; International audience; The mammalian retina contains a high level of polyunsaturated fatty acids, including docosahexaenoic acid (22:6) (DHA), which are highly susceptible to oxidation. It has been shown that one of the products of DHA oxidation-carboxyethylpyrrole (CEP), generated in situ, causes modifications of retinal proteins and induces inflammation response in the outer retina. These contributing factors may play a role in the development of age-related macular degeneration (AMD). It is also possible that some of the lipid oxidation products are photoreactiv…

0301 basic medicineretinaépithéliumLightOrganes des sensalpha-TocopherolBiochemistrysinglet oxygenchemistry.chemical_compoundspectrométrie de masseChromatography High Pressure Liquidrod outer segmentschemistry.chemical_classificationLiposomePhotorSuperoxideSinglet oxygenvitamine ephotorGeneral MedicineLipidsvertebrate retinaBiochemistryDocosahexaenoic acidAlimentation et Nutritionoxidized phospholipidsfatty-acid compositionRetina;Lipids;Polyunsaturated fatty acids;Oxidation;Photor;ROD OUTER SEGMENTS;GLYCATION END-PRODUCTS;SINGLET OXYGEN;PIGMENT EPITHELIUM;VITAMIN-E;MACULAR DEGENERATION;OXIDIZED PHOSPHOLIPIDS;MASS-SPECTROMETRY;VERTEBRATE RETINAOxidation-Reductionpolyunsaturated fatty acidsphospholipideSpectrometry Mass Electrospray IonizationChromatography Gasmacular degenerationoxidationrétineElectrospray ionizationvitamin-eSensory OrgansBiophysicsMédecine humaine et pathologieRetinalipids03 medical and health sciencesLipid oxidationZeaxanthinsacide gras polyinsaturé[ SDV.MHEP ] Life Sciences [q-bio]/Human health and pathologyOxidationAnimalsFood and NutritionlipideOriginal PaperReactive oxygen speciesChromatography030102 biochemistry & molecular biologyElectron Spin Resonance SpectroscopyoxydationRetinaldégénérescence maculaireCell Biologymass-spectrometryvertébrépigment epitheliumOxygen030104 developmental biologychemistryLiposomesglycation end-productsQuantum TheoryCattleSpin LabelsHuman health and pathologyPolyunsaturated fatty acidssense organs[SDV.MHEP]Life Sciences [q-bio]/Human health and pathology
researchProduct

Noise identification and sampling frequency determination for precise Pb isotopic measurements by quadrupole-based Inductively Coupled Plasma Mass Sp…

2000

Analytical precision of the isotope ratios measured by quadrupole-based ICP-MS is drastically controlled by the low- frequency noises which originate from nebulisation and vaporisation processes, and from sample introduction systems. The unde- sirable influence of these latter can be however reduced by choosing efficiently the operating parameters. In the present study , the choice of the stabilisation time necessary in peak jump mode, and the one of the number of sweeps are discussed in the light of noise power spectra obtained with various speeds of the peristaltic pump used as sample introduction system. Obviously, the settings proposed are probably efficient only on our own ICP-MS, but …

Noise power010504 meteorology & atmospheric sciencesoptimisation[SDV]Life Sciences [q-bio]Analytical chemistry010501 environmental sciencesMass spectrometry01 natural sciencesSpectral lineplombddc:550élément métalliqueMETHODOLOGIE;CONTROLE DE QUALITE;ANALYSEOptimisationmétal lourdCONTROLE DE QUALITEisotopeInductively coupled plasma mass spectrometryComputingMilieux_MISCELLANEOUS0105 earth and related environmental sciencesReproducibilityIsotopeChemistryGeneral EngineeringQuality controlmesureGeneral ChemistryInstrumental parametersspectrométrie de masse à plasmabruitLead isotope ratiosANALYSEInductively coupled plasma mass spectrometry13. Climate action[SDE]Environmental SciencesQuadrupoleprécision de la mesureNoiseMETHODOLOGIENoise (radio)Analusis
researchProduct

Identification of volatile compounds of fruit juice by head space (HSSE) and immersion stir bar sorptive extraction (SBSE) and thermal desorption-cry…

2015

Identification of volatile compounds of fruit juice by head space (HSSE) and immersion stir bar sorptive extraction (SBSE) and thermal desorption-cryogenic focusing-gas chromatography mass spectrometry. 16. International Symposium on Olfaction and Electronic Noses (ISOEN 2015)

[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionchromatographie à phase gazeusearomacomposé volatilspectrométrie de masse[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritionmass spectrum analysisextractionidentificationfruit juice[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
researchProduct

Organoleptic propoerties of dark chocolates investigated by direct-injection mass spectrometry (PTR-To-MS) and GC-olfactometry

2017

15. Weurman Flavour Research Symposium ; Graz (Autriche) - (2017-09-18 - 2017-09-22); International audience; A preliminary sensory study conducted on a set of 187 dark chocolates varying in terms of cocoa origin and variety allowed their classification into four distinct sensory categories. Fingerprints in volatile organic compounds (VOCs) of these chocolates wereobtained by a direct-injection mass spectrometry headspace method using Proton Transfer Reaction Mass Spectrometry (PTR-MS). This chemical analysis allowed discriminating the four sensory poles, so the sensory discrimination seemed to be mainly based on volatile compounds. Then, the key odorants responsible for chocolates differen…

[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionspectrométrie de masse[SDV.IDA]Life Sciences [q-bio]/Food engineeringchocolatheadspaceodorants[SDV.AEN]Life Sciences [q-bio]/Food and NutritionComputingMilieux_MISCELLANEOUS
researchProduct

Développement de méthodes de référence pour les biomarqueurs du bilan lipidique : application au contrôle qualité en biologie clinique

2013

Reliable measurements in medical biology are essential for early screening and appropriate follow-up of patients. Ensuring metrological traceability of clinical measurements to higher order reference methods or certified reference materials enables to obtain comparable results over time and between different laboratories that could use different methods to quantify the same biomarker.In this study, reference methods were developed and validated for lipid profile biomarkers (total cholesterol, triglycerides, HDL-C, and LDL-C). Their value added in proficiency testing schemes was demonstrated against consensus mean. They were also used to characterize a certified reference material (CRM) that…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesMetrological traceability[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesMass spectrometryCommutabilityProficiency testing schemesSpectrométrie de masseLaboratoires de biologie médicaleMéthodes de référenceClinical LaboratoriesCholesterolReference methodsCholestérolCommutabilitéCertified Reference MaterialsTraçabilité métrologiqueEvaluation externe de la qualitéTriglycéridesMatériaux de Référence Certifiés[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciencesTriglycerides
researchProduct

Sur la piste des matériaux organiques grâce à la spectrométrie de masse

2018

Identifying the organic materials present, establishing their origin and degree of preservation, understanding their manufacturing process and their use, all of which require interdisciplinary studies involving closely specialists in materials and human sciences. In this very specific context, mass spectrometry has become a key tool to improve knowledge of past civilizations but also to better preserve and restore the discrete remains of archaeomaterials. The identification of diagnostic molecular markers of natural substances is now a recognized strategy for characterizing amorphous organic materials (fats, beeswaxes, vegetable substances such as resins and tars). New advances have also ma…

mobilier métalliquematériau organique archéologique[CHIM.ANAL] Chemical Sciences/Analytical chemistry[SHS.ARCHEO] Humanities and Social Sciences/Archaeology and Prehistory[SHS.ARCHEO]Humanities and Social Sciences/Archaeology and Prehistory[SHS.MUSEO] Humanities and Social Sciences/Cultural heritage and museology[CHIM.ANAL]Chemical Sciences/Analytical chemistryaltérationidentification moléculaireSpectrométrie de masse[SHS.MUSEO]Humanities and Social Sciences/Cultural heritage and museologybiomarqueursanalyse chimique
researchProduct

The odour of human milk: Its chemical variability and detection by newborns

2019

International audience; Human milk odour has for long elicited research interest with regard to its function in breastfeeding initiation. The present review aims to provide an overview of the behavioural effects of human milk odour in the human neonate, considering different types of response measures in a feeding or non-feeding context. Further, an overview of the current knowledge of odorant composition and factors influencing milk odour is provided by summarizing results from analytical studies using olfactometry, and addressing changes in milk odour due to storage, lactational stage, and maternal dietary intake of odorous substances. We finally highlight some issues for future research.

olfactométrie[SDV]Life Sciences [q-bio]BreastfeedingcomportementExperimental and Cognitive PsychologyContext (language use)Biologybody odour03 medical and health sciencesBehavioral NeurosciencePsychologie (Sciences cognitives)chromatographie à phase gazeuse0302 clinical medicinespectrométrie de masse030225 pediatricsOlfactometryEnvironmental healthBody odourparasitic diseasesmedicineFood and NutritionHumansLactationhumangas chromatography-olfactometry/mass spectrometryodeurmilkMilk Human[SDV.NEU.PC]Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]/Psychology and behaviorDietary intakefungiInfant Newbornnouveau néfood and beverageslaitbehaviourhuman;milk;neonate;behaviour;gas chromatography-olfactometry/mass spectrometry;body odourcorpsAlimentation et NutritionOdorantsbehavior and behavior mechanismsFemalemedicine.symptomneonatehumain[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition030217 neurology & neurosurgerypsychological phenomena and processes
researchProduct

Isolement et caractérisation de saponosides extraits de deux plantes médicinales : Cyclamen africanum, Zygophyllum cornutum et évalution de leur acti…

2014

The appearance of several diseases, such as cancer, diabetes, high blood pressure and spread of infections mutagenic virus type can be linked to the quality and lifestyle that we lead today. Indeed, several studies on the factors triggering these so-called "morbid" long-or short-term illnesses are related to stress and quality of food consumed, whether of plant and animal origin. These diseases are becoming a common occurrence, they affect different races and all classes of society. According ethnobotanical research, naturally occurring substances, allowed civilizations to survive deadly diseases. For example, we thus find references to periods of malarial fever in China and one of the symp…

protéines réponse inflammatoire (PRI)[SDV.MHEP] Life Sciences [q-bio]/Human health and pathologyMass spectrometry1D and 2D NMRZygophyllum cornutumMédiateurs pro-inflammatoire (COX-2)Anti-inflammatoires (AINS)INOSPro-inflammatory mediatorsProtein inflammatory response (PRI)Activité anti inflammatoireAnti inflammatory activitySaponins triterpeneCyclamen africanumCOX-2Spectrométrie de masseRMN 1DRMN 2DSaponines triterpéniques[SDV.SP.PHARMA] Life Sciences [q-bio]/Pharmaceutical sciences/Pharmacology[SDV.SP.PHARMA]Life Sciences [q-bio]/Pharmaceutical sciences/PharmacologyAnti-inflammatory drugs (NSAIDs)TNF -αPGE2[SDV.MHEP]Life Sciences [q-bio]/Human health and pathology
researchProduct